Previously known as sweetsurrender.99.com.my
Updates and announcements.
Merry Christmas! This year is rather quiet. No parade, no Christmas service(well… There is but I decided to stay at home instead), no meeting up with friends, just played Tiktok, and did a quick grocery shopping only. Stay safe and take care.
Had fun playing with makeup App and Instagram story hahaha… Here you go…
Hahaha… Forgot to make a birthday post on 4th September hahaha… It’s late but only few days late. So… It’s another year… One year older… 38… Gasp… Seriously… How time flies?!?! The year, 2020, has just gone by like this… Nothing much done due to the unexpected pandemic. One thing for sure, flying car is still far-fetched, so does LRT 😀 Oh well… Nothing interesting happening in my life too, just same-old same-old. That is good enough, peaceful, no need to worry about anything, I don’t like surprises.
By the way, finally my YouTube channel reached 200 subscribers. Better than nothing. Hope you can subscribe to it 🙂
Gonna visit the dentist tomorrow… It’s delayed long enough. Hair is very long now too, reached my waist, can’t stand it, so hard to maintain. Will find a day to just cut it at home. Till then… Hope to see you in my YouTube where I upload at least 1 video a week. 😉 Thanks in advance.
Ok… How time flies… Some students are now back to school. Here’s two more slang to learn for the week.
How have you been coping with RMCO? Well… I’m still pretty much staying at home, haven’t get out since RMCO started LOL!!! Well… Even on normal days, I’m at home too, so it’s nothing new. For those of you out there, continue to be vigilant and stay safe.
So… How’s your day so far? Just another day for me. Have been trying to catch up with making new posts and still wonder what to do this year. *SHRUG* I don’t know what to do… Anyway, wishing you a Happy Valentine’s Day with your loved ones.
It’s the Year of the Mouse! How time flies… Wishing you a very Happy Chinese New Year and may you be blessed with great health and prosperity.
Here’s my very first video on YouTube that is Chinese New Year related hahaha… This mini popiah is what I’ve been making every year. I used to use a convection oven for it but ever since I have an air fryer, I’m using the air fryer to make it.
Ingredients:
Spring roll pastry (e.g. 50 sheets can yield 450 mini popiah)
Meat floss (e.g. pork/chicken/shrimp)
1/2 teaspoon cornstarch mix with 20ml water (can always make more when you run out)
*No fix measurement on the above. You can have as much filling as you want or make it as big or as small as you want.
Air fryer or oven setting:-
Temperature: 140 degree Celcius
Time to: 20-25 minutes
Stop it after around 10 minutes or mid-cycle, shake it or stir it(depending on your equipment feature) to ensure balance distribution of heat, then continue the air frying.
As simple as that. The temperature and time are just guidelines depending on your air fryer or oven. The size and the amount of the popiah will also need to be taken into consideration. As long that you don’t burn it. The spring roll pastry should be crispy as the end result.
Remember to store them in airtight container. Enjoy!