Category: Food Porn

This is my last post about my trip to Osaka in summer 2018. Guess what?!?! Heading there again in August ;p Finally… Took me almost a year to finish this post.

Throughout the 6 days in Osaka, I didn’t eat any sushi. My first kaiten sushi in Japan was at Nigirino Tokube, Kansai International Airport, Terminal 1, 2F. There were many eateries at the airport but since it was lunch hour, it was packed everywhere. This is the only eatery that had fast turnover and we didn’t wait too long.

People might be thinking we are crazy to eat so much raw food before boarding our flight hahaha… Oh well… We didn’t thought of this when we were there. Good thing, nothing bad happened to out tummy hahaha… Frankly, I’m not worry about this in Japan.

There were 5 of us. I don’t remember the total bill because I did not pay for it. These are the food we ate, some we took twice or even thrice. We walloped over 20 plates of sushi ;p Some I forgot to take photos too.

One thing to remember, once you took the plate away from the kaiten, do not put it back, otherwise the alarm will be triggered. Opppss… I did that ;p Lesson learnt. Decide what you want then take it. Do not even remove it from the kaiten even for less than 0.1 seconds. Once it’s not on the kaiten, it’s considered ‘sold’.

They were soooo good! I’m sure it’s cheaper here to eat all these. It will definitely cost a bomb if you are to eat them in Malaysia.

Nigirino Tokube serves genuine sushi made with carefully-preserved traditional techniques with specially-selected fresh local ingredients.

You can order from screen on your table which is multi-lingual if you can’t find the food you want on the kaiten and the sushi will be sent to you via special track next to your table, it will shoot out to your table via the track hahaha…

If you are at the Kansai International Airport and wondering what to eat and if you have strong stomach or you are not afraid of eating raw food before flight, you can consider this place.

I think I will likely come back here to eat next month before my flight departs to Kuala Lumpur provided I still have enough money left at the end of the trip :P.

It was satisfying… Burp…

Just going to share the two eateries that we’ve been to when we were in Takashimaya Osaka. You can consider going there as it was the locals who brought us there.


These are the street views around the area.

Kamameshi Hanakoume is located on 8F is where you can get various selections of donburi. Those I’m sharing here are only valid for summer 2018, it was the menu on offer.

These are the side dishes that came with the donburi. We ordered 4 sets of donburi. Each set was priced at 3,000 yen.

Left: Also one of the side dishes.
Right: I couldn’t recall what’s this, I think it should be octopus.

Left: Abalone? I’m not sure too hahaha…
Right: Unagi.

Left: This should be mix seafood.
Right: Our dessert, Matcha ice cream.

The price range for lunch is from 1,620 yen, while dinner is from 2,700 yen. The food quality is good. In fact, a set can be shared among 2 pax of small to average eaters.

Next, for dessert, we went to Lobby Cafe Fascino located on 7F. Very popular place for cakes and pastries. The queue was rather long.




Look! Do they look delicious?

We ordered 3 types of cakes…

Left: Muscat(grape) tart, the grapes was crunchy and sweet. The overall wasn’t too sweet. My first time eating this type of grape.
Right: The mix fruit tart was nice too.

Left: This is chocolate mousse. Good thing was that it’s not sickly sweet too. Very rich and creamy.
Right: Hahaha… It’s the mix fruit tart again. Just another angle LOL!!

If you would like to have tea or desserts in style, you can consider this place. The price range for drinks is from 720 yen, while light meals is from 750 yen.

There’s many other eateries in this shopping mall. If you have higher budget for meal, you can have your meals in the shopping mall. Otherwise, you can opt to buy your meals at the convenience store, that would save you a lot!

We went to Kobe. It wasn’t planned, it was decided the night before hahaha… That’s how free and easy we were. No plan prior to traveling. Just bought flight ticket and booked hotel. We only decided where to go on the night before or the day itself.

To Kobe we went… We took the train as usual. How we ended up wanted to go to Kobe was because one of our Japanese friends is from Hyōgo Prefecture.

We decided to go to Port of Kobe but did not bother to take any public transport once we reached the station in Kobe, we just walked *LOL* According to the map, it’s not far but hehehe… It’s actually quite far but anyway our plan was to go into shops along the way rather than walked straight there so it’s not too bad.

Since it was already noon, we ended up at McDonald’s haha… People go to Kobe for Kobe beef, we went to McDonald’s instead 😛 Both are pork burgers. We had lunch, rest here, enjoyed the air-conditioning, and for toilet break before we continue walking.

We shopped quite a fair bit in Kobe, how funny can that be ;p Anyway, we walked, walked, walked, and walked based on where Google brought us. We came across a Chinatown looking place, we didn’t even know it’s their Chinatown *LOL* We were like… Are we in Japan or China?

Many shops selling Kobe beef but we thought maybe we could have it for our dinner when we head back to our station instead of at Nankin-machi because we thought it should be easy to find places for Kobe beef anywhere in Kobe. Our main aim at that point of time was to head to Port of Kobe before evening came, we were not hungry too.

Source from Wikipedia:
Nankin-machi (Japanese for “Nanjing town”) (Japanese: 南京町; Simplified Chinese: 南京町) is a neighborhood in Kobe, Japan located south of Motomachi station adjacent to the Daimaru Department Store and is a major tourist attraction. Considered as Kobe’s Chinatown, the area has over a hundred Chinese restaurants, shops, and a Chinese temple dedicated to Guan Yu (関帝廟, Kanteibyō).

See… That’s the thing when you don’t do any research when you travel hahaha… We didn’t even realized we’re in one of the major tourist attractions in Kobe hahaha…

Continue to walk… Walk… Walk… We were a bit regret for walking so far away! *LOL* So tired! We saw the Kobe Port Tower from far and psyched ourselves that we’re almost there hahaha… Finally…

It’s a must to take photo of the tower LOL!! The tourist thing that anyone would do 😛 Hahaha… Next, our plan was to hunt down Be Kobe at Meriken Park.

Views of the surrounding…

Found Be Kobe! Look at the queue to take photo! 😀 Good thing that with the queuing, everyone got the chance to take photo by taking turn rather than just shove their ass in front of you even though you arrived first. Japan loves to queue! Hehehe… It’s my first time encounter a queue to take photo of a landmark hahaha…

Just quickly took few photos, kind of shy to pose in front of so many people and took such long time to take photo. The queue kept getting longer and longer!

Left: Saw the Mosaic Big Ferris Wheel located in Harborland. Was tempted to walk over there but we did not, was too tired, all we wanted to do was to find the nearest train station to go back to our hotel. We didn’t know what’s that building too! Haha… Apparently it’s a shopping and entertainment district between JR Kobe Station and the waterfront of Kobe’s port area. Now that I’m doing this post, then I know… Hahaha!

Right: While we walked through some old shops, we came across this sculpture, Girl on Dolphin(here’s the coordinate 34°41’8″N 135°11’6″E). We didn’t even know where we were!

We finally went back to the train station and decided to have our dinner there. Thinking that we might be able to find a restaurant serving Kobe beef but sadly there was none… Oh well… We just settled our dinner at one of the eateries. We had sashimi don(Â¥810) and beef don(Â¥810). The menu was all in Japanese, we just ordered based on the photos and some kanji in sight ;p We added miso soup & pickles for an additional Â¥100 and shellfish soup & pickles for an additional of Â¥150.

There you go… After dinner, we took the train back to our hotel. It was so tiring, we walked soooooo much! That’s the end of the story why we didn’t eat any Kobe beef when we were in Kobe *LOL*