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Let’s Cook Easily Prepared Meals, Instant Couscous and Ipoh Salt Baked Chicken

Posted on September 14, 2020September 14, 2020 By sweet surrender No Comments on Let’s Cook Easily Prepared Meals, Instant Couscous and Ipoh Salt Baked Chicken

It’s pretty fun to play with some instant food. These are the recent ones that I managed to try out.

I got Ainsley Harriott Instant Couscous from the UK. My sis brought it back during Chinese New Year. I finally cooked it few months back during CMCO when I was too lazy to prepare anything to cook. Since I was home alone, I managed to make an ASMR video out of it. It’s my first time eating couscous. It’s quite salty for me. As for the texture… I would say that it’s an acquired texture. Feel quite weird haha…

The next one is Wan Li Xiang Ipoh Salt Baked Dang Gui Chicken that we bought from Loong Kee. I don’t remember how much was it. Should be below RM40. It’s rock solid and you need to defrost it for at least 4 hours. Preparations is simple and quick. Just follow the instructions on the packaging. However, I did not follow what’s stated, I used AMC cookware instead. Check out the video to see how to do it with AMC cookware. Oh… I don’t sell this cookware, I’m just a user, it’s our primary cookware at home.

Hope you enjoy the videos. Thank you for your support 🙂

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