Golden Honey Corn Flakes, also known as Honey Joy, is so easy to make! This recipe I’m sharing can make approximately 55 pieces.
Ingredients:
40g salted butter (get it here https://s.shopee.com.my/LhHMchwwO)
40ml honey (get it here https://s.shopee.com.my/6KyUVa5C4W)
100g cornflakes (get it here https://s.shopee.com.my/9zrmsDTGCu)
Enough sprinkles of your choice (optional) (get it here https://s.shopee.com.my/6pul6dhmVK)
Steps:
- Melt the butter. Do use the smallest flame throughout the process.
- Once the butter is melted or almost all melted, add in the honey.
- Give them a stir.
- Once it’s bubbling, pour in the cornflakes and mix them well.
- Once all coated and shiny, place the cornflakes into mini paper cups.
- Add some sprinkles on top.
- Bake in a pre-heated oven at 150 degrees Celsius for 10 minutes.
- Leave it to cool and store it in an airtight container.
Feel free to check out my YouTube channel and My Kitchen for more baking and cooking adventures.
Oh! In case you do have XiaoHongShu 小红书, feel free to follow me there at 艾艾倪 . I used Chinese (Simplified Chinese) exclusively in this account.
By the way, I just started Lemon8, feel free to follow me there at Lovebellbelle. The language used here is a mixture of English and Malay.
Only food & beverage-related topics are shared in these accounts. Hope to see you there!
