This is the last post of KL trip and I promise no more KL posts anymore hahaha… I know got people complain already.
Hey!! KL also got LOK THIAN!!!! FYI, LOK THIAN in Kuching is a company that involved in food business here. They owned several restaurants in Kuching. Don’t be too excited, this LOK THIAN in KL is actually called Tai Pai Tong. It’s situated at Lot 10. The food… π‘ Strange thing is that the chinese name is LOK THIAN but the english name isn’t. The two LOK THIAN aren’t related. Had breakfast there. The photos here are tempura ramen and (donno what) ramen LOL…


Went out of the building and took this pic. Thought of taking KLCC up close but the sun is too bright and it’s so hot, really very hot until I could feel the heat cooked me. So simply took this shoot of the fountain.
KLCC has chickens and even a well too!!! Something “kampung” (village) in this modern building.
Also a wooden house in the middle of this mighty tall building. Actually it’s just some CNY decors at the concourse.
The food court. No-camera zome ;-p LOL but we didnt’ care. Too many people. It was jam packed! No one cares about the camera. Didn’t use flash too. Had lunch here.
Yoshinoya. Had their beef rice. Yummy.
Tea break, Sashimi(Ann’s dad bought this at Isetan) and Coffee Bean & Tea Leaf’s Sunrise. Sunrise is an ice-blended drink that consists of orange juice and vanilla. It’s sour and sweet at the same time. I used to have this in Coffeemaster but much sour than this.
The dangling stuffs here… just some decor at KLCC.
Around 4.45pm we went to airport with a limo. Gosh.. the driver parked at the opposite of KL Plaza because they couldn’t stop there.
KL traffic is known to be crazy and the first time we crossed the road like this in the middle of the city with no traffic light or zebra lines. The driver braved the traffic and we followed him as close as possible. Ann and I hold each other hand tightly while crossing the road hahaha… Luckily there were drivers that were considerate enough to slowed down and waved to us to let us cross the road. Not all KL drivers are bad π
This is where they collect the toll.
In the airport, KLIA departure hall.
Had Burger King Cheese Burger as dinner.
Here we were! In the new Airbus!!!
Hehehhe… toilet ;-p
Reach Kuching. Couldn’t get a nice photos of it since it’s night time.
Waited for our luggages.
Our very own KIA. Our newly renovated airport and will be able to accomodate B744 and A380! Cool…
THE END!
Back home in this beautiful Kuching, clean air and no noise pollution. Home sweet home.


After some shopping or should I say lots of shoppings, we had our lunch at tai(1) tai(2). We had chinese tea.
The first dish, char kuay tiaw. Second dish, Yang Zhou style fried rice. Yang Zhou is a part of China.
The third dish, yellow wine chicken (LOL… direct translation from the chinese name). The fourth dish, pork and I don’t know what’s the the dish name ;-p

Tea break after second round of shopping, Auntie Anne’s. We had pretzels, cheedar cheese, almond and sour cream & onion.

One of the delicacies u can find in Petaling Street. I don’t know the name. Very colourful and lots of cute shapes. The fillings should be something sweet.
Started the morning with Uncle Lim’s again, ordered the same stuff but a change of drink, soybean drink+cincau. The soybean drink tasted very homey.
Around 1pm we made a moved to KL Plaza where we’ll be staying for the next few days. Gosh… 1 bathroom only and 4 of us had to share! It’s not as classy as Time Square. So much difference!
After that, we went to KLCC. Had lunch at the food court, Sushi King. Couldn’t take any photos there as it’s a no-camera zone. You are only allowed to use your camera at the concourse, ground floor and (can’t remember where else ;p).
We had our dinner at Sungei Wang, at one of the chinese restaurant there. I don’t know the name ;p We had frog legs, soup, kangkong, fish and pork. I don’t know about the prices and the actual names for all of them.
So… that’s the end of day 3. Very boring huh? Nothing special. An uneventful trip. Lucky it was this way. I hate eventful trip hahaha…
Starting the morning with Uncle Lim’s, Berjaya Time Square.
Their barley and coffee were very thick too. The prices were pretty reasonable and most importantly it tasted so gooood…
After breakfast we went to MidValley.
The interior of Oh Sushi.

Let’s start with day 1. Reached the airport at around 8.30am. The flight was supposed to be 9.20am but was delayed to 9.35am.
More of the menu…
The cabin crew in action, distributing the food for the army personnels in the flight.
Baggage collection area of KLIA.
Another shoot of the lobby.

Ramen, korean style. Can’t recall the actual name. We had this at Time Square’s food court. The kimchi was delicious but the ramen.. so so… nothing special.
Bought my new camera here, Plaza Low Yat.
Dinner at
Ann ordered raw oysters.