Category: Food Porn

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East Meets West Weekend Hi-Tea Buffet at Hotel Grand Continental

Posted on By sweet surrender 4 Comments on East Meets West Weekend Hi-Tea Buffet at Hotel Grand Continental

Was invited to Hotel Grand Continental for Hi-Tea last weekend. They are introducing East Meets West Weekend Hi-Tea Buffet starting now until the end of the year. You’ll get 4 different themes in a month. Please bear in mind that it’s only on Sunday.

Week 1: Thai Cuisine & Hearty American
Week 2: Asian Spices & Continental Favourites
Week 3: The Oriental & Italian Affair
Week 4: Kuching Street & Penang Hawker Fare

Doesn’t it sound yummy? I tasted some of the dishes and it was beyond my expectations, overall it was pretty good. I said this not because I was invited for it but it did really surprise me. What’s more, the price is very reasonable. I’m gonna share some of the food that I had tried which can be found in the buffet.


Left: The Mini Pizzas are just too cute! Obviously it’s a type of Italian food, so it’s available in Week 3.

Right: I figure this is likely to be one of the combinations you can find in the Hot & Cold Combinations in Week 3. I can’t remember the name hehehe… A dish that consists of crab stick. You’ll normally get it in Chinese banquet as one of the appetizers.


Left: Pan fried Dory fish with lemon butter, yum! I like this! This is available in Week 2. Light and flavourful.

Right: Deep fried bun (I think this is what it’s called). The filling is red bean paste. It’s oily on the outside but otherwise in the inside. The paste is not too sweet too. It’s more like an oriental thing to me but can’t find it in the menu they gave us. Never mind… You can always try your luck. I’m sure you won’t go to the buffet just for one food, it doesn’t make sense hahaha…


Left: Ok… Kick me! I’m not sure what’s this ;p it’s either Crispy Spring Rolls (Week 3) or Fried Springrolls (Week 4). Whatever it is, it’s not my favourite as I don’t like my spring roll this way.

Right: Opppsss… This is… Another guess… Fried noodle? Hahaha… Can’t find it in the menu given. Nevertheless, it was not bad.


Left: This is obviously fried rice. They have two types, this should be Chinese Fried Rice (Week 3) while the other one is Vegetarian Fried Rice which can be found in Week 1. The fried rice tasted quite nice, I thought it was pineapple fried rice at first, I guess they used similar spices for it.

Right: Very colourful and I’m a fan of capsicums! Love this dish! It’s called Italian Rainbow Salad with Homemade Vinaigrette. A very light dish.

Ok… Guess what? Was too full eating all the above and some others which were not in post as they’re not meant to be in the menu. Hence, I didn’t really eat much of the desserts.



I tried the New York Cheese Cake (Week 1) and it did pass my standard, not too bad even though I had tried better ones. That’s the only dessert I had! Can you believe that?!?! Goodness! Was too full! How I wish I can eat more. Maybe few years back, can no longer do that now. No more stamina *LOL*

I do recommend you to try it out.

Here’s the details:

  • Every Sunday
  • 12.30pm – 4pm
  • RM38+ per adult
  • RM19+ per child (5-12 years old)
  • If you go in 6 (only applicable to adults), then one person gets to eat free.

If you have inquiries or reservations about this buffet, please contact Hotel Grand Continental Kuching (Jalan Ban Hock, 93100 Kuching, Sarawak, Malaysia) at 082-230399.

Food Porn

Happy Belated Valentine’s & Chap Goh Mei

Posted on By sweet surrender 4 Comments on Happy Belated Valentine’s & Chap Goh Mei

These are some photos I took yesterday to commemorate my very first time spending Valentine’s & Chap Goh Mei alone.


Flowers aren’t mine. Belonged to my friend who got them sent to the office. No idea who sent it though. Haven’t take photo of flowers for a long long time.

Lots of hotels and eateries were decorated to accommodate the Valentine’s and family crowds because it’s a dual celebrations. These are some images I managed to take.




Guess where is this? I’m not telling ;p Just wanna share how some places in Kuching decorate their premise in conjunction with this year’s dual celebrations.

That’s all for now. Next week, the real task will begin… Hopefully everything will go smoothly. Still trying to figure out how things work.

Food Porn, Public Events

Kusmi Tea

Posted on By sweet surrender 2 Comments on Kusmi Tea

So, I’m done with all my travel posts. No more. Don’t think there will be anymore to come with the new lifestyle I’m going to embark next month. Gonna miss all those freedom and flexibility.

Let’s talk about tea today. I bought Kusmi Tea from Paris last year. There were so many choices and I ended up buying the green tea range (I don’t remember the price). It came in 5 different flavours.

Kusmi Tea is a brand of tea with headquarters in Paris, France. The company, which produces Russian-style teas and tea blends, was established by Pavel Michailovitch Kousmichoff in 1867 in St. Petersburg, Russia.


Left: The top of the tin. These little tins are filled to the brim with 125gm of loose tea.

Right: Strawberry green tea, Sencha green tea flavoured with strawberry. This is one of my favourite. Strong strawberry smell and you could taste the strawberry’s sourness and sweetness too. Great for afternoon tea with your girlfriends. Very fun to drink.


Left: Rose green tea, Chinese tea flavoured and scented with rose petals. Another favourite of mine. Spot the rose petals? The pink bits are rose petals. Just by smelling and drinking it made me felt like I’m falling in love. I personally think that it’s a great tea to have with your loved one while enjoying the time together.

Right: Imperial label, Sencha green tea from China combined with orange, cinnamon, liquorice root and sea buckthorn berries. Great to drink it cold even though the blend was inspired from a traditional Russian drink served since the 12th century and drunk as a remedy against the harsh winter conditions. With sourness of orange, sweetness of cinnamon and liquorice and the taste of lemon and sea buckthorn combined with a hint of vanilla is unique. It doesn’t feel like you’re not drinking tea but some refreshing and fancy blend of beverage.


Left: Ginger-Lemon Green tea, Chinese green tea flavoured with lemon and ginger. May be drunk hot, or in the summertime, iced. Strong ginger and lemon smell and even taste. Drink it hot when you are having period for the ladies, it felt quite comforting. During the winter, it’s great to drink this hot while relaxing with your favourite book, TV shows, or loved ones.

Right: Spearmint Green Tea aka Green tea with Nana mint, Chinese green tea with Nana mint from Morocco. This is the one that could kill everything you tasted. Could even smell it even when the tin wasn’t opened. Once you tasted this, you can no longer taste any of the tea above, everything will taste like spearmint. I don’t like it, first thing that hit me was chewing gum! Too overwhelming. The smell lingered in the teapot too. Not only that, it stayed on your taste buds for God-knows how long. It took me quite awhile to forget this scent and even the after taste was there for days.

My first time reviewing tea hehehe… My first time buying loose tea too. I wasn’t into tea until I was in Adelaide. I was introduced to various types of tea from China which my friend bought every time he went for business trips. It’s interesting to taste so many types of tea in which each has its own characteristics. Too bad, can no longer enjoy tea with him.

Food Porn, Review It!

Sarawak+Brunei Road Trip (18-25/11/2013) – Part 8

Posted on By sweet surrender No Comments on Sarawak+Brunei Road Trip (18-25/11/2013) – Part 8

To Brunei we went. None of us had been there before. All so excited.

Left: Going tru’ immigration.

Right: Welcome to Brunei! Not staying there, we were just passing by… Only spent few hours there before we headed to Limbang.

Views that greeted us while we try to locate the tourism office of Brunei.

Left: One of the mosques.

Right: Brunei International Airport. Looks grand.


Left: One of the government offices.

Right: Prime Minister’s Office. Very majestic! In case you’re wondering who is the prime minister there. It’s the Sultan, he’s the Sultan and also the prime minister.


Left: Special pass for us.

Right: Handing over of banners to the tourism office there as they are interested in collaborating to help promote Visit Sarawak Year 2014.


Sultan Omar Ali Saifuddien Mosque located at the Brunei River. It’s known as the most beautiful mosque in Asia Pacific. The main dome is covered with gold. Was told that the inside of the mosque is very cold brrr… By the way, Brunei is hot! Just like Miri. Also, we noticed that all the indoors in Brunei are so cold! Shivering… Once got out of the buildings, the heat was really something.


Left: Temple somewhere in the city.

Right: The shopping mall that located opposite Sultan Omar Ali Saifuddien Mosque. Didn’t know it’s a mall, doesn’t look like one hahaha…



We had our dinner at Tarindak d’ Seni. The interior felt very grand. I thought we’re going to have buffet but instead we’re ordering from the menu. So many choices! Spoilt for choice!

These are the views from the restaurant as it’s located on the bank of Brunei River.

Kampong Ayer- the “village in the water”.


The view of the city.


The view of the Brunei River.


The Rangers and I. The sick sick me…

Let’s see what were the food we ordered. As I was rather not in the mood, I didn’t take note of what everyone was ordering.

This is one of the burgers ordered. The I love Brunei badge didn’t come with the dish, it’s what we got from the tourism office and one of our travel mates thought of this idea.


Left: Fried marinated chicken with condiments (BND6.50). Looks very appetizing.

Right: This should be soup ekor (BND5.50).


Left: I ordered Spaghetti Olio-Olio (BND6.50), that’s how it’s spelled in the menu, not aglio e olio. I don’t know what’s wrong with me *LOL* Went to Brunei and ate western food, crazy! I thought Olio-Olio should taste light. Since I wasn’t feeling well, that’s why I opted for it but a bit regretted it after that as it was quite flavourful, spicy too. The spaghetti was cooked just right though.

Right: Nasi Goreng Tarindak (BND6).


The sunset view that we’ve been waiting for. See some buildings with lots of light far far away? It’s the palace! The Istana Nurul Iman Palace. HUGE! What do you expect from the world’s largest palace? Massive car collection of the Sultan is right there in the palace which includes custom-made Ferraris and Bentleys as well as Rolls Royces.

After dinner, it was time to say goodbye to Brunei and we headed straight to Limbang.

Abode of Peace - Brunei, Food Porn, Going Places

Sarawak+Brunei Road Trip (18-25/11/2013) – Part 7

Posted on By sweet surrender No Comments on Sarawak+Brunei Road Trip (18-25/11/2013) – Part 7

I’m sure you had enough of my big face that greeted you for the first few days of 2014 hahahaha… Let’s get back to business.

After Bintulu, we drove to Miri. It was about 2-3 hours drive. Not so bad but my nose and my head weren’t in very good shape already.

When we saw this, we were excited! Miri!! Finally! You no longer being greeted by teh-c-peng but blue sea, blue sky. The beach here is far better than the beach in Kuching. However, do bear in mind that Miri is very hot. You’ll easily get tanned or sunburned. Be sure to protect yourself from the notorious sun. I got so tanned few years back after going to Miri for 3 days 2 night. Well… It was also because I didn’t wear hat or use an umbrella and walked a lot.


You see these? You’re in Miri. The seahorse is Miri mascot. You can call it the seahorse city. As for the structure erected on a roundabout near Miri City Fan that looked like a type of hat from the native, I’m not sure what it’s called.


We stayed at Grand Palace Hotel. Was so “lucky”, being assigned to a smoking floor with smoking room! Wanted to request for room change but thought that it shouldn’t be a problem, don’t want to trouble anyone as everyone was very tired already. Guess what?!?! Suffered the whole night from stuffed nose and cough. Really cannot stay in smoking room. Two continuous nights in smoking room was enough to bring me down.


The hotel was good for a comfortable stay. It’s surrounded by many nightspots, eateries, and a hypermarket. However, I would prefer staying in the middle of the city such at Mega or Imperial rather than here, it’s a bit too far away from the city centre. Back then I stayed at Imperial Hotel, the location was quite good, I could walk to many places. What’s more, the awesome view of sunset and the sea. At Grand Palace, all we saw was buildings. A bit disappointing.


After check-in, we headed to Miri Resident Office for the flag off. Folks, don’t forget that it’s Visit Sarawak Year and Visit Malaysia Year this year.

Taken somewhere in the city. If you can locate an eatery called Yi Hah Hai Seafood (1st Floor, No. 892, Jalan Permaisuri, 98000, Miri, Sarawak), that’s where we took the photo.

Sunset mode.


Normal mode.


Love the sunset in Miri. We were in time to catch the sunset. Isn’t the colour amazing? If only we could go to the beach for it.


After taking photos of the sunset, we went to Tanjong Lobang for seafood. It’s the seafood place located on the beach. I think it’s called Taman Selera. The sea is just out there. You’ll get to enjoy the food and the sea breeze. It’s a good thing, it wasn’t raining. However, it sure got me very sticky at the end of the day. Will try my best to recall what were the food, didn’t take note and no idea of the price and which stall we ordered it from too. Was kind of sick to bother too actually. Stuffy and itchy nose coupled with headache and a bit of cough weren’t helping.


Left: Mutton satay, nice! Love it!! Despite being sick and not having good appetite, this sure woke my taste buds.

Right: Seriously, I have no idea what soup is this ;p


Left: Buttered prawn, not bad but didn’t eat much. Sigh… Being sick, resulted in the lack of appetite really couldn’t enjoy any food.

Right: Steamed fish.


Left: Calamari with sambal if not mistaken.

Right: Midin with belacan. Not impressed with it. Only tasted salty, maybe it was me being sick.


Left: Ok… Another unknown dish, I think it’s Nestum chicken. *shrug* Just simply guess, it was sweet though.

Right: Clam in soy sauce, didn’t eat much too.

Actually the food was overall all pretty good but due to me being a sick cat that time, I couldn’t enjoy it properly 🙁

After dinner, we called it a night and continued our journey to Brunei the next day.

Food Porn, Going Places, Land of the Hornbills - Sarawak, Miri