Category: Food Porn

GRRR! Stupid Streamyx, not again! I remember it happened during my exam day on my previous semester and now it’s happening again! I don’t want to call that silly tech support!! It will only drain all my brain cells away! Can’t do any long post though, Celcom isn’t very stable too. Kept DC.

So… Let’s go back to my main topic.

I love this snack. Pei Tien Oat Muffin is made in Taiwan. My aunt bought it from Ta Kiong in Sibu few months back. We tried to look for it at Ta Kiong here but couldn’t find it. Do you know any place that is selling this? Want to buy but don’t know where to find.

My aunt bought few containers of guilinggao back few months back. It’s not the usual type, it came with a small container of syrup(honey+fruit juice) for you to mix it with the guilinggao and this is flavoured guilinggao. Best served chilled.

Managed to try 4 different types of flavours: original, sweet osmanthus(gui hua), ginseng, and fructus momordicae(luo han guo). All were OK except sweet osmanthus(gui hua), it’s a bit sourish, I don’t like.

I remember last time I had guilinggao before and it stained my teeth, only managed to remove the stain after brushing my teeth. After that, I don’t dare to eat too much.

If you want to learn more about guilinggao, you can check out wiki for it.

Guīlínggāo is a Chinese medicine that is traditionally made with the powdered shell from the critically endangered three-lined box turtle (金錢龜) and China roots (土伏苓; Smilax glabra). It is also eaten as a dessert, made in the form of a jelly. Commercially available guīlínggāo are always sold as a dessert and do not contain turtle shell powder (despite the prominent turtle images on most brands). They do, however, share the same herbal additives as the medicine and are similarly marketed as being good for skin complexion when ingested.

When it was first introduced I didn’t bother to try it out but after hearing some good feedbacks about it, I decided to try it out but they no longer selling it. Now… It’s back!

It’s good! I like it but too bad I was in a rush that day so I only had few mouths of it, the rest was finished up by my family.

The cheese used was the same as Cheezy wedges. If you love Cheezy wedges then you would love this too. You could find meatballs in there besides macaroni. It’s quite a filling dish even though it seemed very small in portion.

If I’m not mistaken, this set cost RM5+ came with a regular cup of soft drink.

I knew about Planet Sambal months ago even before it’s opened for business but never got the chance to try out the place. Finally managed to try the place out. This place is halal, almost all of its customers were Muslims. The business was so good last Friday night, people come and go non stop! Crazily packed!

Left: Mango juice(RM2.50) and Cafe Mocha(RM2.80). I have no idea which brand of mango juice they were using, I didn’t like it, tasted so weird, didn’t feel like drinking mango juice at all. Mind you, it’s not fresh mango juice.

Right: I had my dinner already, not much snacks to order so I ordered fries(RM3). At least the fries were not bad, not oily and soggy.

Left: Mee Mamak(RM4.50), too sticky for our liking.

Right: Nasi Lemak Ayam Penyet(RM7), not sure how it tasted though but many people ordered it. This is available 24 hours. Planet Sambal is operating 24 hours a day.

Left: Wing Goreng aka fried chicken wing, 4 pieces for RM10. Very salty -.-”

Right: Telur Dadar aka omelette(RM2), according to the person that had it, it’s not good.

Hmmm… I guess the food there were not of our taste.