Did you know that you can make brownie brittle or brownie crisps or brownie cookies with brownies premix?
I got a box of Dr. Oetker Nona Brownies Original Premix. Instead of making one big brownie, I split the premix in half. I made brownies and brownie brittle with it. To make brownies, you just follow the instructions on the box, half the ingredients needed and you’re good to go.
The video below is about making basic brownies with the premix. You can use any brand that you like.
Next, I made brownie brittle with it. The whole process was a bit messy and didn’t go as planned. Luckily, it still turned out well. It is not difficult at all. You might want to make the batter a bit more watery for easy spreading. Don’t be afraid to add some more water. Just start with 10ml first and gauge the runniness of the batter. If cutting is needed after baking, make sure that you do it fast while it’s still warm. Otherwise, it will be quite a challenge to cut it into pieces.
Have fun trying.
Check out another brownies premix from Dr. Oetker Nona Brownies that I bought.
So far, all the brownies premix from this brand that I bought is foolproof enough. No failure at all.
I have also tried its chocolate cake premix. Here’s the link, Tried & Tested Dr. Oetker Nona Moist Cake Chocolate Mix.
Feel free to check out my YouTube channel for more baking and cooking adventures.
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