Are you salivating? I know I am! This is one of my favourite food. Once I ate too much and got stomachache because this is a sourish dish. Yummy… Composing this post make me salivate, I kept swallowing my saliva.
Kerabu is Asian salad. You can find them easily in Malaysia, Indonesia, Thailand, Brunei, and maybe some other parts of Asia which I’m not so sure. Basically, you can find it in any country surrounding Malaysia.
There are many ways to do it and many ingredients can be used. I love young mango kerabu. The taste is very unique, sour(young mango), sweet(sugar), salty(belacan or the soya sauce) and spicy(chili).
The photo here is young mango with light soya sauce, anchovies, chilies, onions, and sugar. Just toss them and you are ready to savour it. *slurp* There are many ways and many ingredients that you can use but this is how I like mine. You can type “kerabu” in your search engine and you will surely find tonnes of recipes for it 😉
Don’t ask for any measurement, it’s up to you.
Do not eat kerabu if you have an empty stomach because it will cause you stomachache. Also not too much too. Young mango is quite sour and it can cause upset stomach. So eat in moderation.
You can eat it on its own, I prefer it this way or you can eat it with your rice.
DELICIOUS! Make me crave for one now…