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Ultimeat and PizzBurger by Anchor Food Professionals at Osome

Posted on March 7, 2018March 7, 2018 By sweet surrender 2 Comments on Ultimeat and PizzBurger by Anchor Food Professionals at Osome

Love cheese!! Forget about the traditional pizza for the time being. Here’s something new. Only for limited time only and only available at Osome Wood Fired Pizza(Jalan Datuk Tawi Sli – Same block as Mita Cake House, before Boulevard Shopping Mall) in Kuching, Chillax Cafe & Bistro in Miri, and Bistecca & Bistro in Sibu.

The ambitious all-meat-based Ultimeat Pizza (RM18.99). OH MY! You see the cheese?!?! The pizza base is made entirely out of ground meat deep fried to crusty perfection before baked with Anchor mixed cheeses on top. Even though it’s deep fried, it’s not oily at all. I would recommend you to share. Food always taste good when you share it with your lovelies.

Next, it’s the meat-endowed-cheese-oozing PizzBurger (RM18.99) featuring a succulent grilled minced meat patty stuffed with Anchor Mozzarella Shredded Cheese, Anchor Colby and Cheddar Cheese and baked in light crust with Anchor Butter. See the cheese oozing? YUM!! Share this too!

Both products are made from chicken meat.


Don’t forget to ask for the free Pizzart Pizza Cutter when you order from Pizzart menu.

Here… Gonna share with you some pizzas and dessert you can find in Osome.

Freshly baked to perfection with generous toppings. If I’m not mistaken, the pizzas we had were 4 Elements and Molto Carne.

The dessert, Panna cotta is awesome! Rich and creamy without being too sweet. We were surprised as we were expecting it to be extremely sweet.

So… Don’t wait… Quickly go to Osome for the limited time Pizzart Menu. Otherwise, just try out anything there. The prices are very reasonable.

Food Porn, Uniquely Kuching

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Comments (2) on “Ultimeat and PizzBurger by Anchor Food Professionals at Osome”

  1. Willie Esther says:
    March 8, 2018 at 8:48 pm

    Walauwey…sedap wey.

  2. sweet surrender says:
    March 10, 2018 at 12:36 pm

    Willie, I know you enjoy it a lot. Yum, yum.

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