After Kaya & Toast @ Petanak – Bloggers + Bands Meet at Kaya & Toast, we went for dinner. I took us a long long time to decide on where to have dinner. Actually we supposed to have another plan by having dinner with another group of friends at Westwood but had to change plan because of some unforeseen circumstances.
The menu and our drinks(ice lemon tea-RM1.50, chrysanthemum tea-RM1.50 and lime juice-RM1.50)
Left: Gladiezz ordered salad(RM3)
Right: Cynthia ordered coleslow(RM2.50)
Left: Jimmy, AhBao and Cynthia ordered Lamb chop(RM9), don’t you think it’s affordable? However, some of the portion weren’t properly grilled. The spices used to marinate them were still kinda raw. You see… It’s not flat also hahaha… Mangle like this.
Right: Anna ordered Mussels (RM15).
Left: Mixed Grilled (RM19), I ordered this. Very affordable!!! WOW! The pork fillet was tough though. The beef steak was quite small piece and the lamb chop is as the above I mentioned. Taste wise, so-so but with this price, I shouldn’t be complain so much hehehe…
Right: Lamb Shank (RM19), believe it, Tim actually couldn’t finish it! Hahaha… He didn’t eat the egg. How you can imagine how big the portion was. A big guy like him actually couldn’t finish it.
All seven of us, we spent RM97. Quite OK right? Imagine at other places, I’m sure it will reach RM100-200. It’s situated at Ellis Road, just by the roadside, easy to spot.