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My First Waffles

Posted on January 7, 2007January 7, 2007 By sweet surrender 9 Comments on My First Waffles

Bought Pankcake Mix the other day. Decided to do waffles with it as the box stated that we can make waffles from it. I did it for my breakfast.

Here’s the ingredients:
1 cup of Pancake Mix
3/4 cup of water

Instructions:
1. Mix the Pancake Mix with water. Make sure they are well mixed.
2. Pour the batter into the waffle maker.

3. When it’s done, the green light will on.

4. Take the waffle out. Serve with butter and honey or anything that you like.
* The top wasn’t nice but the bottom was so nice! I’m not sure why. I had 3 attempts and this was the best I could get. What’s wrong with it? Hmm…

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Comments (9) on “My First Waffles”

  1. pretenders says:
    January 7, 2007 at 7:07 pm

    hmmm….maybe the bottom heat more efficient? Try flip over the waffle when almost done.

  2. sweet surrender says:
    January 7, 2007 at 7:18 pm

    Hmmm.. don’t think so. You see… the top doesn’t have much of the shape, it seemed like the top part didn’t have much contact with the batter. However, I tried with pouring a lot till it’s full, also to no avail. The top mould still can’t seem to get contact with the batter. *Shrug* I dare not to pour too much coz afraid that it would spill but I think I had already poured quite a lot.

  3. pretenders says:
    January 8, 2007 at 12:37 am

    errr…..how about flip over the waffle maker? :p

  4. Jay says:
    January 8, 2007 at 12:51 am

    Sometimes if you beat the batter with an electric mixer for a couple minutes it helps. It puts air into the batter. This will cause it to rise as it cooks. If it rises it will contact the top part of the waffle iron and cook evenly. This will also cause the waffle to taste better. Really light and fluffy.

    You may also try adding one egg to the batter or perhaps substitute milk for the water.

  5. sweet surrender says:
    January 8, 2007 at 10:07 am

    Pretenders, I thought of it but cannot do that. It’s dangerous.

    Jay, thanks for the tips 🙂 The mix is already rich enough 😛 Add one more egg or substitute with milk is going to be much richer. Maybe will try it out since I still have a lot.

  6. pretenders says:
    January 10, 2007 at 1:06 am

    It’s dangerous? hmmmm…..errrrr…..ok. (felt like been bluffed) :p

  7. sweet surrender says:
    January 10, 2007 at 12:08 pm

    It depends on what kind of maker that you used. This type do not allow you to do so hahaha…

  8. jvlyn says:
    September 1, 2007 at 4:38 pm

    hey there..mind to gv mie de recipe??erm..i mean dun wan in cups de can??cos i duno how to measure wit cups..wan big o small ler??
    and..i tried to do so..its the same as ur pic..duno y arh..the upper one seems to b whiter..like nt cooked ler..can send to my hotmail pls??thx a lot“
    c yarhh^^

    [jvlyn]

  9. sweet surrender says:
    September 1, 2007 at 4:50 pm

    jvlyn, hi… Oppsss… I don’t have the recipe for it. I just follow what the box said. If you use small cup, then everything use small cup, if big cup then everything use big cup hahaha… The safe way is all use the same cup.

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