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Cheese Bamboo Charcoal Bread

Posted on March 26, 2009 By sweet surrender 12 Comments on Cheese Bamboo Charcoal Bread


Does it look gross? Black black bread.

Bought this from Taka the other day. It’s called Cheese Bamboo Charcoal Bread or is it Cheese Charcoal Bamboo Bread? Doesn’t matter, it’s still black ;p

First time see such black bread and was curious about the taste. So bought one, forgot the price, between RM1.50-RM3.

It’s slightly bitter and spicy, hmm… How to explain the taste? Really don’t know how to explain. You need to get accustomed to the taste, it’s not something everyone can accept.

The bread is soft enough. The milky coloured thing is the cheese.

According to the poster at the bakery, it stated that this bread is good for health. How good? I don’t remember what were stated there at all! ;p

Will I buy again? No because I don’t really like to eat bread! This is quite expensive too.

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Comments (12) on “Cheese Bamboo Charcoal Bread”

  1. annant says:
    March 26, 2009 at 7:03 pm

    i bought such black bread da other day..
    but da name is octopus donnowhat…
    taste exactly like ordinary bread lo..nothing special just da color is unappealing at all…

  2. sweet surrender says:
    March 26, 2009 at 7:09 pm

    I guess it depends on what they add into the flour.

  3. jojo says:
    March 27, 2009 at 9:33 am

    “yucke!” that’s what on my mind at the first glance 😛

  4. Lee says:
    March 27, 2009 at 1:36 pm

    irene, don’t tell me you expect those bread cost RM0.50 right?

  5. sweet surrender says:
    March 27, 2009 at 3:06 pm

    jojo, kinda yucky hoh ;p

    lee, u say one, not I say.

  6. lee says:
    March 28, 2009 at 11:33 am

    don’t be angry, i’m not attach you on that, im just making some fun. Coz, from the sentences, you say around RM1.50-RM3.00, so if minimum RM1.50 also expensive than………………

  7. lee says:
    March 28, 2009 at 11:36 am

    wonder what they put to make it black, if not mistake got a kind of vegetable or fruits that when boil in the water will coz the soup become black color.

    anybody know there, pls tell me, coz i want to make another to irene try.

  8. lee says:
    March 28, 2009 at 11:37 am

    this bakery shop, really do anything for business to improve it, wonder why they don’t come out another new design of bread that don’t even taste like bread!

  9. Annie says:
    March 29, 2009 at 1:02 pm

    hi irene~ where you bought the bread?
    it looked so dark but special~
    I want to try the taste~

  10. sweet surrender says:
    March 30, 2009 at 2:58 pm

    Annie, at Taka, I did mention in the post. Not sure other branch got or not, bought this at RH Plaza branch.

    Lee, I think it’s a type of new flour from Taiwan.

  11. Thomas says:
    March 2, 2010 at 12:56 am

    Dear all fren this bread is good for health it will help u bring out all the toxic or dirty thing inside ur stomach the taste very nice
    So far i like it

  12. sweet surrender says:
    March 3, 2010 at 4:36 pm

    good that you like it.

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