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Cheddar Cheese Cookies

Posted on March 6, 2009March 6, 2009 By sweet surrender 3 Comments on Cheddar Cheese Cookies

Actually I found this recipe long time ago at Jen Jen’s Place and thought of trying it out but I’m so lazy. I save it as draft for so long.

Before CNY, I bought the Cheese Sticks from tHe Spring CNY Bazaar. It’s not sweet at all. I love it! I notice there’s black pepper in Cheese Sticks. Then I remember I saw black pepper listed in this recipe before. I think this is the recipe for it, should be similar.

Ingredients:

  • 250gm Butter
  • 600gm flour
  • 250gm grated cheddar cheese
  • 1 teaspoon black pepper
  • 1.5 teaspoon salt
  • 1/3cup fresh milk

Instructions:

  1. Mix flour, grated cheddar cheese, black pepper, salt and butter in a large bowl. Mix them well.
  2. You can use your hand or the mixer at low speed. You should be getting crumble texture at this time.
  3. Mix in the fresh milk and knead.
  4. The dust the table and rolling pin slightly.
  5. Take 1/3 of the dough and knead into a ball.
  6. Flatten out on the dusted table using the rolling pin.
  7. Cut into desire shape and placed on butter baking tray.
  8. Baked in oven at 200 degree for about 15-20 minutes or until it is golden brown.
  9. Remove from oven and let it cool on the rack. Keep in airtight container.
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Comments (3) on “Cheddar Cheese Cookies”

  1. sakaigirl says:
    March 15, 2009 at 2:41 pm

    I thought it was french fries in my first sight! I also like cooking and baking.. too bad i don’t have an oven for be to bake biscuits. Normally i just steam my cake.. Hmm, i might put up some cake recipe of mine in my blog too huh.. nice knowing u, Irene..

  2. sweet surrender says:
    March 15, 2009 at 2:44 pm

    sakaigirl, nice to know you too. 😉 You didn’t mention I also don’t notice hahaha… Really looked like fries.

  3. Pingback: Cornflakes Butter Cheese Biscuits

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