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Author: sweet surrender

Fighting Fish (Betta)

Posted on By sweet surrender 11 Comments on Fighting Fish (Betta)

My parents bougth a fighting fish or Betta back yesterday from Sunday Market. According to my mom, my dad kept saying that the fish is nice. This is the latest addition in our family hahah… Don’t know how long will it last? Usually the fish we bought will not live long because we don’t really follow those rules.

After so many attempts, finally got this nice shoot. Good thing this fish didn’t move much. Last time when I took pictures of my mom’s goldfish, I had to use flash and I’m sure the flash really scared them, that’s for sure! 😛 Also I think the AiAF light might have scare those fish too hehehe… Whenever I point my camera to them, they will avoid the camera. I guess one of the reasons is that I had scared them to death *LOL*

Interesting

Make Any Site Crazy or Hack It!

Posted on By sweet surrender 8 Comments on Make Any Site Crazy or Hack It!

Aiksss.. I just realised that I posted 3 posts yesterday -_-“

*These tricks are only workable with IE*

1. Go to any site, even this blog.

2. Remove everything from the address bar, then copy & paste the following into it:

Make it crazy!
javascript:R=0; x1=.1; y1=.05; x2=.25; y2=.24; x3=1.6; y3=.24; x4=300; y4=200; x5=300; y5=200; DI=document.images; DIL=DI.length; function A(){for(i=0; i-DIL; i++){DIS=DI[ i ].style; DIS.position='absolute'; DIS.left=Math.sin(R*x1+i*x2+x3)*x4+x5; DIS.top=Math.cos(R*y1+i*y2+y3)*y4+y5}R++}setInterval('A()',5); void(0);

or

Hack it!
javascript:document.body.contentEditable='true'; document.designMode='on'; void 0

Hit enter and have fun!

Interesting, Tech Stuffs

Heong Peah

Posted on By sweet surrender 12 Comments on Heong Peah

The Chinese are sure familiar with Heong Peah(“heong”=fragrance/nice smelling, “peah”=biscuits/cookies). Usually you can find it easily at places where they sell “bak poh” or “bak kua” or sell mooncakes. For me, no two Heong Peah taste the same. They are unqiue to the maker. They have slightly different taste for the filling and the crust texture.

The basic ingredients for Heong Peah are wheat flour for the crust, cooking oil, molasses, sugar, salt, onions and lenga for the filling. Some makers sprinkle sesame seeds on the crust for extra taste.

The crust is crispy and crumbles easily. It’s not easy to eat, usually I’ll ended up having all the crumbs on the floor or table or even on my clothes and my lips(it’s worst if u have lip balm or gloss on :P).

Ken bought two types back last year and gave it to us.



This is from Teluk Intan, Perak by Chin Lian Hoe. The diameter is smaller compare to the one from Yee Hup(see below) but they have thicker crust. However, they don’t crumbled as much as Yee Hup’s(see below). Filling wise they are not as sticky as Yee Hup’s(see below).



This is from Ipoh, Perak by Yee Hup. They are bigger than Chin Lian Hoe(see above) but the crust is thinner and crispier. I prefer this filling but not this crust because they crumbled a lot. They are thinner as you can see from the photo and have more spacie inside. They claimed that this one is baked with charcoal that is why the taste is different. I’m not sure whether Chin Lian Hoe’s is baked using charcoal or not.

Packaging wise, I prefer the one from Yee Hup.

Obviously, the winner for this is Yee Hup. *LOL* However, I don’t think this is fair 😛 You see… If you want to compare, then should compare both that are using the same baking method. Hahaha… Basically, I just want to introduce Heong Peah to you. Forget about the result 😛

Food Porn

Any Taker To Genting?

Posted on By sweet surrender 7 Comments on Any Taker To Genting?

OK… Gone are the cruises. I’m planning to go to Genting this April during weekdays, low season. Anyone wants to follow? Of course, you have to pay your own expenditure which include return air ticket, transportations to KL Sentral, to & fro Genting and accomodation of First World Hotel, 2 days 3 nights3 days 2 night.

It’s not a package but the room quote is for twin sharing. First World Hotel’s standard room rate is about RM38.88 per night(promotion price now) for two persons on weekdays inclusive of breakfast. There is no room for single person. You will have to find another friend to come along to get that rate, else you can also stay at the room yourself by paying that rate. You can go to Genting’s website to check the price. Air Asia is having offer of RM29.99 for flying to KL(one way excluding tax). The transportation from the airport to KL Sentral and then to Genting is less than RM30.

My problem is that, someone has agree to go with me but is a “He”. I won’t be able to go if the travel companion is a “He”. There is no way I can go if he’s the only one going with me. *SIGH* I had asked so many friends but they already have their own travel plan this year or they can’t get leaves :(. Therefore, I would like to ask whoever that is interested to go to Genting to join us. We’ll go to Genting together, board the same flight and go to Genting together as a group. Interested?

Then, of course when at Genting, you can do whatever you want, it doesn’t have to be a group activity. I would recommend those that always want to go to Genting but not sure how to go there to join us or if you’ve been there and wanted to go again, you are welcome too. It doesn’t matter as long that you want to go. That way, you will have people to guide/accompany you up there.

We are taking the advantage of the offer price of air tickets and the rooms rates now. The offer for Air Aisa will end on 7th February, so if you want to go, do act fast. We are planning to board the earliest flight on 23rd April, that way we’ll reach Genting around noon, it will be about time to check-in by then. Anyone? *teary eyes*

*SIGH* If still no taker, then this plan is off again. ANYONE?!??! Gosshh… I’m desperate 🙁

Anyway, if really have to call it off then be it. I hope this post will help give a bit of information to those that want to go to Genting. Besides, it’s Visit Malaysia Year this year, consider this an SEO post 😛

Going Places, Randomness