Oh dear… just remember I forgot to post about this as I had promised here.
The food we had. Nothing much to rave about the food, it’s just like any other Chinese banquet except this is the first time I came across rice being served in the middle of other dishes instead of the usual last one.
Left: Four Hot & Cold Combination
Right: Braised Shark Fin Soup with Crabmeat
Left: Steamed White Pomfret Fish with Special Sauce
Right: Lotus Seed Rice Served in Lotus Leaf
Left: Szechuan Roasted Duck with Flower Bun
Right: Broccoli with Crabmeat Sauce
Left: Baked Prawn with Honey Sauce (Love this!)
Right: Dried Longan and Snow Fungus with Lotus Seeds in Syrup
Sorry about the lousy color of the photo, played around with too much color balance ;p Original photos were too dark and yellowish.